HealthDay
If these children would eat more fruits and vegetables, they could improve these levels of antioxidants and micronutrients and prevent some of the negative side effects of chemotherapy, a new study suggests.
"We got interested in looking at this because many parents had approached us about the safety and effectiveness of using antioxidant supplements during chemotherapy for treating leukemia," said lead researcher Dr. Kara M. Kelly, an associate professor of pediatric oncology at Columbia University.
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