AP

Diane Nellis was worried about the health of her teenage son who weighed 240 pounds. But she didn't put him on a diet. Or send him to a fat camp. She took him to a hospital. There, Trevor Nellis, 17, learned to limit portions to the size of his fist, cut out fast food and soda, and eat more fruits and vegetables. Six months later, he has lost nearly 40 pounds and runs three miles a day.

More...

Takeover of Indigenous Garifuna Community Hospital

Menstruation Is Fast Becoming Optional

Rare Disease Traced to Sperm Donor

Crohn's Disease Drug Cleared for Children

5-Month-Old Girls in ICU After Separation

Coroner: Peanut Kiss Didn't Cause Death

Feds Probe Kidney Transplant Program

Supermarkets Urge Families to Dinner Table